Skynik Soya Chunk

Skynik Soya Chunks (Badi) – Big/Small

Available Packs: 60g  / 1kg

Made from the finest quality defatted soy flour, Skynik Soya Chunks are a rich source of plant-based protein, ideal for vegetarians, bodybuilders, and health-conscious families. Available in Big and Small sizes, these chunks absorb flavors beautifully and cook up into juicy, satisfying bites that taste like meat, without any cholesterol or fat. Choose from:

  • Big Badi – Ideal for curries, koftas, or standalone dishes
  • Small Badi – Perfect for pulao, fried rice, or dry sabzis

Pack Sizes:

  • 60g Trial Pack – Great for sampling or travel
  • 1kg Family Pack – Value for regular kitchen use
Category:

Key Features

  • Over 50% Protein Content
  • 100% Vegetarian,
  • Zero Cholesterol
  • Absorbs Flavors Easily – Juicy & Meaty Texture
  • Versatile for Indian & Continental Recipes
  • Made in India | Hygienically Packed

Suggested Uses for Skynik Soya Chunks (Big & Small)

Everyday Indian Meals

  • Soya Curry – Cooked in onion-tomato masala for a protein-rich side dish
  • Aloo Soya Sabzi – A homely and hearty lunch option
  • Soya Bhurji – A dry stir-fry alternative to paneer or egg bhurji

Rice Dishes

  • Soya Pulao – Quick one-pot meal loaded with veggies and protein
  • Soya Biryani – Layered, spiced, and satisfying

High-Protein Snacks & Tiffin

  • Soya Cutlets – Great for evening snacks or tiffin
  • Soya Nuggets Fry – Crispy, spicy tea-time option
  • Soya Kebab – Ideal for party starters or wraps

Healthy Choices

  • Soya Salad – Tossed with boiled veggies and lemon for a light meal
  • Protein Bowl – Mix with sprouts, paneer, and quinoa for a gym-friendly meal

Innovative Dishes

  • Soya Kofta Curry – A rich festive preparation
  • Soya Pasta / Soya Stuffing – Add to pasta sauces or paratha fillings

Frequently Asked Questions

Yes! They offer more than 50% protein, making them an excellent meat alternative.

Both have the same nutritional value. Big chunks are great for curries, while small ones suit rice dishes and quick snacks.

Just soak in hot water for 8–10 minutes, squeeze, and cook with your favorite spices or sauces.

Absolutely. Soya Badi is a healthy, vegetarian protein source ideal for growing children.

Yes. It’s made from soy flour and is naturally gluten-free.

Ingredients (Per 100gms)

Protein (g): 52, Fat (g): 0.5, Carbohydrates (g): 33, Crude Fibre (g): 13, Dietary Fibre (g): 13, Calcium (mg): 350, Iron (mg): 20
Energy (Kcal)

345
Cooking Instructions

Take 3 cups of water and completely immerse 1 cup of Skynik soya chunks.
Add a pinch of salt (avoid if making a sweet dish).
Rinse well in water (4 to 5 times). Squeeze dry for future use.

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