Question 1

Is Skynik Sooji made from hard wheat or soft wheat?

Accepted Answer

It is made from superior-quality hard wheat, ideal for both sweet and savory recipes.

Question 2

What makes Skynik Sooji free-flowing?

Accepted Answer

It is finely milled and processed in a way that ensures no lumps or clumping, making it easy to roast and cook.

Question 3

Is this Sooji suitable for kids?

Accepted Answer

Yes, it’s 100% natural, easy to digest, and can be used in porridge, halwa, or suji chillas for children.

Question 4

Can I use it for Rava Idli or Dosa?

Accepted Answer

Absolutely! It’s perfect for rava idli, instant dosa, and other steamed South Indian recipes.

Question 5

How should I store it?

Accepted Answer

Store in an airtight container in a cool, dry place to retain freshness and prevent moisture.

Skynik Sooji – Pure & Tasty Semolina

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